Join us for the 13th Annual Just Desserts Gala
Friday, April 10, 2015 beginning at 5:45 PM
Bunker HIlls Event Center
12800 Bunker Prairie Road
Coon Rapids, MN 55448
5:45 PM
Registration, Social Hour, Hors d’Oeuvres
Shop the Silent Auction, Restaurant Row, and Party Boards
Bottomless Wine Glass and Raffle $30 (Cash Only)
Heads and Tails Raffle Game $10/Chance up to 2 Chances (Cash Only)
Butler-Passed Appetizers
Deviled Eggs
Tomato Basil Bruschetta with olive oil and balsamic reduction
Curry Chicken Salad with roasted cauliflower and currants served on a silver spoon
6:45 PM
Gourmet Buffet Dinner Menu
Fresh Rolls with Whipped Butter
Mixed Green Salad with Cucumber, Red Onion, and Grape Tomatoes*
Vegetable Medley of Asparagus, Carrots, and Red Peppers*
Garlic Mashed Potatoes*
Grilled Chicken with Chardonnay Cream Sauces*
Herb Crusted Pork Loin with Roasted Apple Dijon Sauce*
*Denotes Foods free of Gluten
**Vegetarian Plate Available Upon Request
7:45 PM
Welcome, Raffle Awards, Fund-a-Need Auction, Live Auction
8:30 PM
Desserts, Entertainment by Comedy Magician Matt Dunn
The Desserts
Tortes from Truffles and Tortes
Susie Q. Torte: Chocolate cake with chocolate cream, covered in ganache and cake crumbs
Chocolate Mascarpone Torte: Three layers of Devil's Food cake filled with chocolate mascarpone mousse
Caramel Cream Torte: White cake with a caramel cream filling
Lemon Torte: Classic white cake filled with lemon curd and lemon cream
Truffle Torte Squares*
Cheesecakes from Truffles and Tortes
Raspberry Cheesecake: Raspberry puree swirled into a creamy cheesecake set on a graham cracker crust
Turtle Cheesecake: Vanilla bean cheesecake topped with caramel sauce, roasted pecans, and chocolate drizzle
Tartlets from Truffles and Tortes
Fresh Fruit
Raspberry Fudge
Key Lime
Creme Brule* from the Bunker Hills Event Center
Desserts courtesy of Phuong Tran
Chocolate Covered Strawberries*
Macaroons*
Cake Pops
Mini Cupcakes
*Denotes Foods free of Gluten
12800 Bunker Prairie Road
Coon Rapids, MN 55448
5:45 PM
Registration, Social Hour, Hors d’Oeuvres
Shop the Silent Auction, Restaurant Row, and Party Boards
Bottomless Wine Glass and Raffle $30 (Cash Only)
Heads and Tails Raffle Game $10/Chance up to 2 Chances (Cash Only)
Butler-Passed Appetizers
Deviled Eggs
Tomato Basil Bruschetta with olive oil and balsamic reduction
Curry Chicken Salad with roasted cauliflower and currants served on a silver spoon
6:45 PM
Gourmet Buffet Dinner Menu
Fresh Rolls with Whipped Butter
Mixed Green Salad with Cucumber, Red Onion, and Grape Tomatoes*
Vegetable Medley of Asparagus, Carrots, and Red Peppers*
Garlic Mashed Potatoes*
Grilled Chicken with Chardonnay Cream Sauces*
Herb Crusted Pork Loin with Roasted Apple Dijon Sauce*
*Denotes Foods free of Gluten
**Vegetarian Plate Available Upon Request
7:45 PM
Welcome, Raffle Awards, Fund-a-Need Auction, Live Auction
8:30 PM
Desserts, Entertainment by Comedy Magician Matt Dunn
The Desserts
Tortes from Truffles and Tortes
Susie Q. Torte: Chocolate cake with chocolate cream, covered in ganache and cake crumbs
Chocolate Mascarpone Torte: Three layers of Devil's Food cake filled with chocolate mascarpone mousse
Caramel Cream Torte: White cake with a caramel cream filling
Lemon Torte: Classic white cake filled with lemon curd and lemon cream
Truffle Torte Squares*
Cheesecakes from Truffles and Tortes
Raspberry Cheesecake: Raspberry puree swirled into a creamy cheesecake set on a graham cracker crust
Turtle Cheesecake: Vanilla bean cheesecake topped with caramel sauce, roasted pecans, and chocolate drizzle
Tartlets from Truffles and Tortes
Fresh Fruit
Raspberry Fudge
Key Lime
Creme Brule* from the Bunker Hills Event Center
Desserts courtesy of Phuong Tran
Chocolate Covered Strawberries*
Macaroons*
Cake Pops
Mini Cupcakes
*Denotes Foods free of Gluten